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Food Science / F&B Ingredients Online Virtual

Food Ingredients (Fi) Europe 2026

The world's leading food and beverage ingredients exhibition, bringing together suppliers and F&B professionals.

Venue

Global / Online

Schedule

Nov 17 – 19, 2026

Deadline

Nov 17, 2026

About This Conference

The world's leading food and beverage ingredients exhibition, bringing together suppliers and F&B professionals.

Conference Dates

Nov 17 – 19, 2026

Abstract Deadline

Nov 17, 2026

Location

Frankfurt / Messe Frankfurt

Who Should Attend

  • Researchers & Professors in Food Science / F&B Ingredients
  • PhD Students & Early Career Scholars
  • Industry Professionals in Food Science / F&B Ingredients

Key Topics in Food Science / F&B Ingredients

Innovation Methodology Scalability Case Studies Future Policy
Call for Abstracts

Present Your Research at Food Ingredients (Fi) Europe 2026

Share your findings with leading Food Science / F&B Ingredients scholars. Submission deadline: November 17, 2026.

Abstract Deadline

November 17, 2026
Submit Paper

Frequently Asked Questions

Event Details

📅 Start
Nov 17, 2026
🏁 End
Nov 19, 2026
⏰ Deadline
Nov 17, 2026
📍 Location
Frankfurt / Messe Frankfurt
🏷️ Field
Food Science / F&B Ingredients
📝 Max Abstract
500 words
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